Share the Love this Valentine's Week

Celebrate love, in all its forms, this Valentine’s week with our thoughtfully crafted sharing menus for two.

Enjoy a little indulgence, flavours to savour and moments to treasure.

Choose from: A Whole Monkfish Tail, Chocolate Fondue and a bottle of Veuve Clicquot; Chateaubriand, Chocolate Fondue and a bottle of Malbec, ‘Crios’, Mendoza, Argentina; or Roast Vegetable Pithivier, Chocolate Fondue and a bottle of Veuve Clicquot.

Designed to be shared and enjoyed between you and someone special in our gorgeous Roof Terrace and Bar & Kitchen restaurants between Friday 14th February & Saturday 15th February from 12pm – 9pm.

Bar & Kitchen

Roof Terrace